
Lovely food, Had Galauti Kebab, Chicken Dungari Tikka in starters and Butter Chicken in main course, along with some rum. Comfortable seating. Friendly staff and served with a smile. Gave us gulab jamun complimentary at the end.Both indoor and outdoor section available.

The place was good if you want to have typical North Indian food it serves the typical Punjabi food in the heart of Mumbai the rates are quite affordable but the quantity is quite ok taste wise it’s good. Ambience of the place was very good as it gives a total rich Punjabi touch A must go place for Punjabi and North food lovers

It’s an experience in the heart of Andheri West. Service was good. The hosts at the door was very friendly and warm and hospitable. ordered for mutton Rogan Josh. This was recommended as the chefs special. The mutton gravy was good.
Awesome food… being a non vegetarian we tried veg and all the items were amazing. Never had so many varieties in veg. Also recommend kebabs, do try it, it’s mouth watering both veg and non veg.

This place is a whole vibe! The moment I walked in, the smell of smoky tandoor and rich spices hit me, and I knew I was in for something special.
Started off with the Chicken Shorba, and wow—felt like something straight out of a Punjabi.

Excellent ambience and food quality along with courteous team. Live music is melodious and the evening is well enjoyed. Syed was very helpful in choosing items from menu as per our taste requirement.

We visited this place when it was a tiny evening only dhabha in Laxmi Industrial lane. I walked into this this place today after two years at this new location and was amazed by the wonderful ambience and great food. The food spices were subtle..
Had a great experience, good food and the staff was super friendly an understanding. Sonu, the server was good and Nitin was a great host. Their lacha paratha was super good!! …More

Had the pleasure of dining at sardaarji haveli.A cozy North Indian restaurant in Andheri. The menu boasted an impressive array of traditional dishes, but I was particularly excited to try their Dal Makhani and Lahsuni Palak.
The place is a whole vibe! The moment I walked in, the smell of smoky tandoor and rich spices hit me, and I knew I was in for something special.

Started off with the Chicken Shorba, and wow—felt like something straight out of a Punjabi home! Warm, flavorful, and just the right kick of spice.
Then came the Tandoori Chicken—juicy, smoky, and marinated so well that every bite was packed with flavor.

That perfect char on the edges? Chef’s kiss! Just like the dhabas in Amritsar.
But the real surprise? The Rajma Galouti! I never thought a veg kebab could be this good. It literally melted in my mouth, with deep, earthy flavors and that signature smoky finish. Honestly, didn’t even miss the meat!

Every dish here screams authentic Punjabi flavors, and I can’t wait to come back for more. If you love proper North Indian food, this spot is a must-visit!
SardaarJi Haveli: Where Punjab Comes Alive in the Heart of Andheri A Taste of Punjab in Mumbai Nestled in the bustling streets of Lokhandwala, Andheri, SardaarJi Haveli is more than just a restaurant—it’s an experience.

With its grand Haveli-style entrance, rustic interiors, and the aroma of rich, authentic Punjabi delicacies, stepping inside feels like being transported straight to a royal Punjabi manor.
The brainchild of three passionate food lovers—Micky Patel, Raj Kalra, and Rita Naik—SardaarJi Haveli was born out of their shared love for food and hospitality.

While Micky, a seasoned nutritionist, ensures the flavours remain balanced yet indulgent, Raj brings years of expertise as a restaurateur to the table. Rita, the driving force behind the venture, has helped turn this dream into reality.
For the past nine years, SardaarJi Haveli has been serving food lovers with its signature Punjabi flavours, heartfelt hospitality, and a dining experience that keeps people coming back for more.

It’s not just a restaurant—it’s a legacy of love for great food, great company, and great times.
An Ambience That Speaks of Tradition & Celebration The restaurant’s majestic façade is a showstopper, a true reflection of Punjab’s rich heritage. Adorned with intricate carvings, warm earthy hues, and a regal entrance, it’s impossible to miss.

Step inside, and the magic continues. The outdoor seating area is reminiscent of a Punjabi village, with woven canopies, rustic wooden furniture, and traditional decor. The soft glow of lanterns, the scent of tandoori spices wafting through the air, and the sound of laughter create an atmosphere that is both warm and festive.
And then, there’s the bar area, a beautifully designed space that blends traditional elements with modern elegance.

With a stunningly lit counter and an impressive selection of spirits, it’s the perfect place to sip on a handcrafted cocktail while soaking in the lively energy around you. But what truly sets the vibe is the live singers and electrifying dhol performances every weekend, ensuring that every visit here feels like a celebration.

The Food: A True Punjabi Feast No visit to SardaarJi Haveli is complete without indulging in its star dishes—each carrying the warmth and richness of Punjab’s culinary traditions. Mutton Galouti – Melt-in-the-mouth kebabs packed with robust flavours, perfect for starting your meal on a high note. Sarson da Saag & Makke di Roti – The soul of Punjabi cuisine, this dish is a winter staple but served year-round in all its buttery glory. Dal Makhni – Slow-cooked to perfection, this creamy, rich lentil dish is comfort food at its finest. Butter Chicken – No Punjabi meal is complete without this iconic dish, and SardaarJi Haveli does it just right—silky, smoky, and indulgent.

Pair these with their refreshing lassi’s or a bold whiskey from the bar, and you have yourself a feast fit for a king.
A Must-Visit for Families & Friends Whether you’re looking for a cosy family dinner, a fun night out with friends, or a cultural escape into Punjab’s heart, SardaarJi Haveli has something for everyone.
It’s a place where every meal feels like a festival, where the music never stops, and where every bite tells a story.
So the next time you’re craving an authentic Punjabi experience, you know where to go. Follow them on Instagram for the latest updates: @sardaarjihaveli.

Courtesy : In Conversation with the Restaurateurs’ Micky Patel, Raj Kalra, and Rita Naik at “Sardarji Haveli” at Andheri ‘West, Mumbai along with few foodies who frequent the outlet.