National Chai Day with Tea Post: Brewing Tradition with Innovation

Every year, National Chai Day reminds us of the warmth, comfort, and timeless tradition of chai in India. It is more than just a beverage—it’s an emotion that connects millions of people across cultures, cities, and generations.

On this special occasion, Tea Post, India’s beloved homegrown chai café brand, celebrates not just the joy of tea but also its own journey of redefining the café experience in the country.

According to a study, Indians consume about 25% of the tea produced in the world, every year.

And that’s because it makes a big & powerful impact on one’s mind, which is amazingly refreshing.

This is evident from the unprecedented rise in the number of Tea Post outlets which grew to 250+ within the first decade.

Today, Tea Post is one of the fastest growing Tea Café chains in India — serving more than 15 varieties of Chai and a wide range of delicious snacks.

The Tea Post Story

Founded in 2013 in Rajkot, Gujarat, Tea Post was built on a simple yet powerful idea: to make tea accessible, affordable, and enjoyable in a welcoming café environment.

While the café culture in India was once dominated by international coffee chains, Tea Post recognized the untapped potential of India’s favourite beverage—chai.

With its deep cultural roots and universal acceptance, chai deserved its own platform where people could gather, relax, and bond over a steaming cup.

In little more than a decade, Tea Post has grown into one of the fastest-expanding chai café chains in India, with 250+ outlets across 60+ cities and a growing international presence in Dubai.

The brand’s focus on offering a wide variety of chai—from classic cutting chai to masala, green, and iced versions—along with affordable snacks, has made it a household name.

Redefining the Café Industry

Tea Post has contributed significantly to reshaping the café industry in India. At a time when premium coffee chains catered largely to urban elites, Tea Post democratized the café experience.

By making chai cafés accessible to students, professionals, and families alike, the brand brought café culture closer to the masses.

Its pricing strategy, desi menu offerings, and welcoming ambience have made it a people’s brand—rooted in tradition but modern in appeal.

Beyond affordability, Tea Post has also emphasized sustainability and community engagement.

From introducing eco-friendly cutlery to supporting local vendors and entrepreneurs, the brand has played its part in creating a responsible café ecosystem.

National Chai Day with Tea Post

As we celebrate National Chai Day, Tea Post proudly stands as a torchbearer of India’s chai culture. It has given chai the respect it deserves in the café industry while preserving the nostalgia of roadside tapris and adding the comfort of modern café spaces.

For millions of chai lovers, Tea Post has become a second home where friendships are brewed, ideas are born, and memories are made.

On this day, Tea Post raises a cup to the spirit of chai—India’s favorite beverage and the heart of our culture.

Whether it’s a busy morning, a long office break, or a relaxed evening with friends, Tea Post reminds us that every moment is better when shared over chai.

Here’s to chai. Here’s to togetherness. Here’s to Tea Post.