Being a Foodie and someone who enjoys making people eat good food, Milan had always dreamt of starting a Restaurant of his own.
After purchasing a Preleased Restaurant – FIRKI in Raghuvanshi Mills in 2016, the idea only grew strong and thatâs when he finally decided to start his own Restaurant.
He was very clear that he wants to do a Pure Veg Restaurant which serves Multicuisine, having ample Healthy Options as people have become very Health Conscious in the past few years.
Since he is also an avid traveller who travels around the World for his Business, he had indepth knowledge of World Cuisines which were conceptualised and redefined with some twists keeping the taste and preferences of Indian Eaters in mind
Located at Raghuvanshi mills in lower parel, Gupshup, is a pure vegetarian multicuisine restaurant that brings exciting and delicious flavours of food famous in India and across the borders.
This place perfectly satisfies the hunger pangs with lots of fusion and healthy food options.
Our menu has been created to satisfy the taste buds of all age groups be it kids, teenager, adults or even elderly.
We have specialised dishes for all your moods.
Our famous fusion dishes have been Charcoal pizza, Avocado panipuri, Dragon rolls and paneer hill top.
Heres what few of the frequenters at Gupshup said :
Ideal place to celebrate birthdays , kitty parties etc for large groups , their menu is quiet extensive with multiple cuisines .
We tried the chinese sizzler , cone cheesy nachos , momos , beetroot base pizza & jamun mocktail.
All the items had lovely presentation & the portion size was generous . The service is super quick & the staff is genuinely polite .
Gupshup is a pure veg place cited at a walkable distance from phoenix palladium mall. This place serves pure veg food with several cuisines under one roof. Talking about the ambience it’s good and has multiple color scheme going throughout the place.
This vibrant decor looks fabulous. Coming to the f&b part, In drinks we
ordered citrus mojito and watermelon iced tea. Both the drinks were refreshing and it had great taste as the sweet balance was just spot on.
In appetizers we had kung pao patato from the asian spread and it was awesome as it was tangy and had that spicy notes to it as well.
Baked vada pao is something we were interested to try and to my surprise it was real good. It’s not at all fried so it’s sort of healthy which is the USP I would say.
In main course we ordered for Mexican sizzler which had brown rice and beans as a base and on top it
was served with sauteed veggies. American choupsey is also one such dish ver here you can opt for if you are someone who loves sweet and tangy The overall experience was good and one thing we noticed that the food
The overall experience was good and one thing we noticed that the food served here is healthy and comparatively less amount of oil is been used which makes it really unique. Would come down again at this place next time with family
In drinks we ordered paan mojito ( Paan flavour ) & Cosmo fleshy ( Kiwi đ„ flavour ). Both drinks were refreshing and well presented as per the pictures.
Kung pao patoto – Kung pao patoto is unique dish they served and taste was good. Quantity was enough for 2 people.
Mexican cornitos – Well presented as per the pictures and Mexican stuffing in side this cornitos. The crispness of this cornitos upto the mark.
Gupshup special palak paneer kofta along with Indian bread basket & Hyderabadi biryani both dishes satisfied our cravings with good taste and quantity.
Courtesy : In Conversation with Milan Chheda & Karan Shah – Restaurateurs, GUPSHUP, Raghuvanshi Mills Compound, Lower Parel , Mumbai.
